Global Culinary Tourism Market 2023-2027

Global Culinary Tourism Market 2023-2027

Technavio has been monitoring the culinary tourism market and it is poised to grow by $126.28 bn during 2023-2027, accelerating at a CAGR of 17.45% during the forecast period. Our report on the culinary tourism market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current global market scenario, the latest trends and drivers, and the overall market environment. The market is driven by the rising preference for culinary tourism, the increase in integrative culinary and cultural events, and the positive influence of digital media on culinary tourism.

Technavio's culinary tourism market is segmented as below:

By ApplicationFood festivalCulinary trailsCooking classesOthersBy ProductDomesticInternationalBy Geographical LandscapeEuropeNorth AmericaAPACSouth AmericaMiddle East and AfricaThis study identifies the growing popularity of sustainable and organic culinary tourism as one of the prime reasons driving the culinary tourism market growth during the next few years. Also, increasing dependence on digital media and focus on data harnessing for personalized guest experience will lead to sizable demand in the market.

Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters. Our report on the culinary tourism market covers the following areas:Culinary tourism market sizingCulinary tourism market forecastCulinary tourism market industry analysisTechnavio's robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading culinary tourism market vendors that include Butterfield and Robinson Inc., G Adventures, Gourmet On Tour Ltd., Greaves Travel Ltd, Heritage Group, India Food Tour, International Culinary Tours, Lindblad Expeditions Holdings Inc, The FTC4Lobe Group, The Travel Corp, Top Deck Tours Ltd, TourRadar GmbH, and ITC Ltd. Also, the culinary tourism market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.

Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. Technavio's market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.